Kalimati Vegetable Market of Kathmandu, central Nepal
which supplies about 800 tons of vegetable per day is reported to contain 90-92
per cent pesticide residue in vegetables. According to the Rapid Bioassay for
Pesticide Residue (RBPR) analysis technique laboratory, the pesticide amount is
extremely high in chilly, capsicum and potato posing serious effect on human
health.
June 24
http://www.myrepublica.com/portal/index.php?action=news_details&news_id=77706
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